About the Menu

The menu at Ski Tip Lodge offers a refined selection that blends classic American fare with thoughtful touches reflecting the mountain setting. Guests can expect a mix of hearty entrées, elegant appetizers, and comforting desserts designed to suit both intimate dinners and special occasions.

Typical dishes might include rich options like Braised Short Rib or Duck Confit, balanced by fresh, seasonal sides such as Roasted Acorn Squash or a crisp Green Apple Salad. Lighter starters like Salmon Appetizers and soups like Pumpkin or Minestrone offer warming choices ideal for a cozy meal after time outdoors.

The dessert offerings bring a nuanced finish, featuring items like Apple Mascarpone Strudel, Flourless Chocolate Torte, and Sweet Potato Pound Cake—perfect for savoring alongside a thoughtfully chosen red wine or a classic cocktail.

The menu complements the lodge’s intimate and inviting atmosphere, encouraging guests to unwind and enjoy a carefully prepared meal that feels both special and approachable, fitting well with the peaceful mountain surroundings and attentive service.

Business Menu

Entrées
Espresso Braised Short Rib
Pan Seared Scallops
Bacon Wrapped New Zealand Venison
Herb Marinated Pork Tenderloin
Roasted Iowa Quail
Siomai Dumplings
Desserts
Hazelnut Praline Tart
Apple Strudel
Almond Cake
Limoncello Zabaglione
Ski Tip Desserts
Apple-Mascarpone Strudel
Pecan Crème Brûlée
Flourless Chocolate Torte
Sweet Potato Pound Cake
Ski Tip Entrées
Ancho Chili Braised Short Rib
Coriander Braised Pork Belly
Corvina Sea Bass
Roasted Acorn Squash
Duck Confit With Fried Duck Wing
Bison Tenderloin
Others
Venison Tenderloin Gigante Bean
Roasted Red Pepper Cream
Cucumber, Haricot Verts & Asparagus Salad
Shrimp Hush Puppies
French Onion
Sweet Potate & Red Curry Bisque
Roasted Baby Beets
Confit Pork Belly
Guajillo Braised Beef Short Rib
Grilled Herb Marinated Colorado Lamb T-Bone
Long Island Duck Breast
Maple Brined Heluka Pork Chop
Pan Seared Halibut
Ricotta Gnocchi
Butternut Squash & Chorizo
Broccoli & Cheddar
Truffle & Asparagus Salad
Blueberry Cured Atlantic Salmon
Ancho Chili Braised Short Rib
Coriander Braised Pork Belly
Corvina Sea Bass
Roasted Acorn Squash
Duck Confit With Fried Duck Wing
Bison Tenderloin
Golden Beet & Granny Smith Apple Salad
Somm's Selections
Wine By The Glass
Bubbles
Syrah/Shiraz
Petite Sirah
Zinfandel/Zinfandel Blends
Deliciously Different Whites
Malbec/Malbec Blends
Sauvignon Blanc & Semillon
Bordeaux
Pinot Gris/Grigio
Bordeaux Style Blends
Riesling
Merlot
Rosé
Cabernet Sauvignon
Chardonnay
Half Bottle Selections
Pinot Noir
Amazing Alternative Reds
Seasonal Cocktails